Charleys Philly Steaks Interview Questions and Answers

Congratulations on getting a Charleys Philly Steaks Interview.

We all know interviews are stressful and competition is intense.

However, with a small amount of preparation you can ace the interview.

Here we will discuss how to successfully answer Charleys Philly Steaks Interview Questions.

Charleys Philly Steaks Interview Questions

What can you tell me about yourself?

It’s okay to discuss your hobbies and interests; but, keep it brief. Try to focus on relevant work experience. Remember that having relevant work experience will put you ahead of the competition.

What can you tell us about Charleys Philly Steaks?

Charley’s is famous for its Submarine sandwiches.
All Charley’s subs are made fresh and a microwave is never used.
Charley’s serves cheese steaks, chicken subs, deli sandwiches, fries, lemonade, and salads.
The restaurant has nearly 650 locations in 46 states and in 17 countries,

Why do you want to work for Charley’s Philly Steaks?

State that you love the service and product you get at Charley’s Grilled Subs; because of this, you would be happy to represent them.
Say why they are better than the other restaurants in your area. For example, say you think they offer their customers a much healthier alternative than fast food restaurants.

What is your greatest strength?

The best way to respond to this question is to describe the skills and experience that directly correlate with the job you are applying for. With this in mind, review the job description and reassure the interviewer that you have the experience and skills to do the job.

What is your greatest weakness?

It would help if you did not deny you have a weakness or state strengths as a weakness. For example, do not say “I am a perfectionist” or “I work too hard and neglect my friends and family”. State a fault required for the role but not a dealbreaker if you don’t have it.
When you state your weakness, make sure you say what you are doing to overcome that weakness. For example, I have a fear of public speaking and enrolled in a public speaking class to overcome my fear.

How would you deal with an upset customer?

Listen and let the customer vent.
Show the customer you care.
Don’t blame the customer or the company.
Try to solve the problem or find someone who can.
Don’t make promises you can’t keep.
Finally, one must not take it personally. If you get upset, you will take it out on future customers.

Where do you see yourself in five years?

If going to college or university state what you would like to be doing after you finish.
If you would like to stay in the restaurant industry why not state a career in restaurant management or perhaps you would like to get your chef’s papers?

Why should I hire you?

Have a second read of the job description and find the skills and experience required for the position.
Next, match the skills required for the job to your skill set.
Finally, reassure the interviewer you have the right skills.

What hours can you work?

The more flexible you are with your hours, the better your chance of getting hired, so be flexible!
Let the interviewer know if you can work on weekends and holidays.

How was your attendance at your last job?

Do you have any questions for us?

What do you like best about working here?
How do you describe your ideal candidate for this position?
What about this position is the most important?
How do you measure my success, and what could I do to meet your expectations?
Which part of the position has the steepest learning curve? What can I do to get up to speed quickly?
What opportunities will I have to learn and grow?

Remember you want to look like someone who can serve food so if you have long hair wear it back, and wear a limited amount of jewelry if any.
Dress formally and if possible, wear some of the restaurant’s colors.